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Bendi Goreng

June 26, 2009 Cinta 0

What to make with the leftover of fresh okra or ladyfingers that you buy to put in fish curry? Not to waste the okras that I bought and cooked earlier, I decided to pound some fresh red chili, dried anchovies […]

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Nasi Lemak Sambal Sotong

June 19, 2009 Cinta 1

Try Google nasi lemak and you will be amazed to read that it is proclaimed as national dish..haha! Nasi lemak is rice cooked with coconut milk, eaten with slices of boiled egg (telur rebus), fried ikan bilis, cucumber, fried peanuts […]

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Fish Curry – Kari Ikan

June 16, 2009 Cinta 1

There are many versions of curry, some cooked with coconut milk, some with just the tamarind juice and the curry powder. In certain states in Peninsular Malaysia it is called gulai rather than kari, but for certain people in East […]

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Lala Masak Lemak Cili Api

June 13, 2009 Cinta 1

I think this style of cooking for lala (clams) is very popular among Malays. Most of the Malay food restaurants that have nasi campur will serve this for lunch – masak lemak cili api lala. I tried cooking this once […]

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Sambal Petai Udang

June 10, 2009 Cinta 2

I love petai (Parkia Speciosa) or stink beans! I think I’ve made a post earlier but it was about having petai rebus as ulam with sambal belacan. This time I managed to blog about my home cooked sambal petai with […]

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Masak Lemak Kobis

June 7, 2009 Cinta 1

I’m not sure what others call this dish, but I called it masak lemak differentiate it with masak lemak kuning or masak lemak cili api (the yellow color comes from the pounded fresh turmeric thus the name..heh!) You can […]

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Annual Dinner 2008 – Hotel Maya, KL

June 5, 2009 Cinta 0

This entry is a year overdue, but hey! who has time all day to just blog and blog..heh! Hubby’s company annual dinner was held last year in Hotel Maya, KL. It’s a boutique hotel, situated quite near to KLCC and […]

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Ayam Goreng Berempah

June 2, 2009 Cinta 1

My in law family call this dish ayam bumbu – bumbu means rempah in Indonesian. I call it ayam goreng berempah since it has all kind of spices marinated and fried together. It is very simple to make. You just […]