Soto Ayam With Bergedil

June 6, 2016 Cinta 0

I have been making few rounds of soto ayam at home lately but so far this is the version which I think is almost complete. For this particular soto ayam, I fried rice vermicelli (soo hoon) in the hot oil […]

Bubur Jagung Gula Melaka

February 17, 2016 Cinta 0

What can you make with raw sweet corns on cob? You can boil them, you can make some jemput jemput with bilis or udang kering or you can make bubur jagung with sagu and gula melaka. If you are using […]

Maggi Goreng With Crabstick

February 10, 2016 Cinta 0

Sometimes you just want to eat something home made but you don’t really have many ingredients to cook a dish that is so elaborate. The other day, I was hungry and would like to have something simple for tea. I […]

Bihun Goreng Taucu

February 10, 2016 Cinta 0

For those who are not allergic to belacan and udang kering, you should try making this type of bihun goreng at home. I have some leftover onion and fresh red chili blended with belacan from cooking ikan cencaru sumbat the […]

Ngaku Chips For Chinese New Year

February 8, 2016 Cinta 0

I have to admit that I’ve never heard about these chips until a friend uploaded the picture of it on Facebook 3 years ago. She was taking order for ngaku chips and was comparing the price of the raw tubers […]