Bubur Jagung Gula Melaka
What can you make with raw sweet corns on cob? You can boil them, you can make some jemput jemput with bilis or udang kering or you can make bubur jagung with sagu and gula melaka. If you are using […]
Month: February 2016
Maggi Goreng With Crabstick
Sometimes you just want to eat something home made but you don’t really have many ingredients to cook a dish that is so elaborate. The other day, I was hungry and would like to have something simple for tea. I […]
Bihun Goreng Taucu
For those who are not allergic to belacan and udang kering, you should try making this type of bihun goreng at home. I have some leftover onion and fresh red chili blended with belacan from cooking ikan cencaru sumbat the […]
Ngaku Chips For Chinese New Year
I have to admit that I’ve never heard about these chips until a friend uploaded the picture of it on Facebook 3 years ago. She was taking order for ngaku chips and was comparing the price of the raw tubers […]