This is my first time dining at Bistro Delifrance in Sunway Pyramid after many, many years. We used to dine there several times but before the outlet has been upgraded to Bistro. One thing I noticed the Bistro tend to […]
*This post is written for Lifesize.com* How would you like to learn how to cook using your existing broadband connection? With Lifesize Telepresence you could do so. Imagine having the master cook right in front of your face, watching you […]
There are times when I yearn for simple lauk kampung style of food. It’s great to dine out once in a while, try new place, new dishes but nothing can beat the taste of simple food cooked at home. So […]
*This post is written for booksonboard.com* I love buying new books, not just to read them but also to ponder upon pages after pages, especially if it’s a cook book. Try checking out cook book when your stomach is growling, […]
I always love eating Japanese food especially their savoury food like Takoyaki and Okonomiyaki. So when I found the stall at Jusco Mid Valley I know I had to try their Octopus takoyaki. Sorry for the quality of the picture. […]
I was wrong in thinking that Gravad Lax is smoked salmon..huhu! Nevertheless it is still good if you like raw fish cured in herbs (dill to be exact), salt and sugar. When eaten together with the salad greens, dip in […]
There is new channel on Astro that shares about food – Asian Food Channel (AFC). There was one particular show I happened to watch the other day about a Greek restaurant that serves dolmades – delicate parcels made from grape […]
Being a Muslim, I am very particular when it comes to finding Halal food when traveling. The last time I was on trip to Japan, I have to make sure that my home stay family understood the basic concept of […]
I don’t really like eating masak lemak cili api ayam or daging, but I find it quite easy to cook such meal. I’m not sure what’s the authentic recipe for this masak cili api, but mine is quite simple. Using […]
I was out of ideas on what to eat one night, when I realized that I have macaroni in the kitchen. The thing is with boiling the macaroni, I find it very tricky to estimate how much the boiled amount […]
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