Home Cooking
Sambal Udang Nyonya Style
I have been cooking sambal udang the same style for many years. So when I read the recipe on Mat Gebu’s blog – Dapur Tanpa Sempadan one day, I thought I should give this Nyonya style sambal udang a chance. […]
Kerang Rebus
How difficult could it be to make kerang rebus? Well, for a start, you can dump in all the washed cockles in a pot, put some water and let it boil. There, you have a pot of kerang rebus already. […]
Mee Kungfu
It’s been a while since I go out and eat Mee Kungfu in a restaurant. One day I decided to search for the recipe and cook this dish on my own…and it was not hard at all..heh! You can’t really […]
Cekodok Pisang
I seem to be making better looking cekodok these days..maybe the age is catching up and make my hand and fingers wiser..haha! But seriously, even Hubby said my cekodok pisang do look great this time, they are so cute in […]
Resepi Rendang Ayam
People has been asking me the recipe of my rendang ayam since I uploaded the first entry. The thing is I don’t have an accurate measurement when I cook such dishes thus the reason why it is hard for me […]
Biskut Samperit
It’s Raya season again! And I somehow want to eat biskut samperit so much that I decided to make my own. Before I decided to bake my own biskut raya, I bought 2 containers of samperit, one tastes good but […]
Sup Tulang Ala Thai
We decided to host berbuka puasa for the extended family last 2 weeks. I was not sure what kind of lauk to cook to accompany daging, sotong and ikan bakar. Plus SIL will usually bring some dishes she cook for […]
Sambal Sotong Kering
I was chatting with a friend the other day about what kind of simple dishes we can cook for bersahur. And then I found this picture of sambal sotong kering I cooked more than a year ago..heh! I think the […]
Sambal Kentang
It’s near to Ramadhan time now and if you are looking for ideas on what to have for bersahur, maybe you can try to cook sambal kentang. I made this up since I have some leftover of fried anchovies (bilis […]